M. Chapoutier Ermitage L'Ermite Blanc 2008
From Maison M. Chapoutier in Tain-l’Hermitage, Northern Rhône, the Ermitage L'Ermite Blanc 2008 is a refined Marsanne from 100-year-old vines on granitic soils around the Hermitage chapel in the L'Ermite lieu-dit. Hand-harvested from organic and biodynamic vineyards, it’s fermented and aged 10–12 months in oak casks with lees stirring, offering a bright gold hue with vibrant complexity.
Tasting Notes
A rich, elegant white with mineral and floral finesse, showcasing Hermitage’s terroir.
The nose reveals white flowers, honeyed peach, and licorice, with hints of citrus pith and saline minerality. On the palate, it’s medium- to full-bodied and piercing, with vibrant acidity, a waxy texture, and flavors of stone fruit, salt, and a long, mineral finish.
Awards and Accolades
The 2008 Ermitage L'Ermite Blanc earned 92 points from Wine Advocate for its crystalline minerality and density. CellarTracker users averaged 92.5 points for its tense, saline structure.
Food Pairings
Pair this white with Western dishes like roasted poultry or creamy risotto to highlight its rich fruit and minerality. For Chinese cuisine, try 蒸鮮蝦餃, 清蒸石斑魚, 蟹鉗, 醬爆肉丁, 椒鹽九肚魚, or 豉椒炒蜆 to complement its vibrant acidity and waxy texture. Ideal for elegant dinners or seafood feasts.
Serving and Cellaring
Serve chilled at 12°C in a narrow glass to enhance aromas. Enjoy now or cellar until 2038 for added complexity. Explore our Hermitage collection for more Marsanne classics.
Technical Details
Alcohol: 14% ABV
Residual Sugar: Not specified
Closure: Cork
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