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M. Chapoutier Ermitage Le Pavillon 2017

M. Chapoutier Ermitage Le Pavillon 2017

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A powerful, elegant red with rich fruit and mineral finesse, showcasing Hermitage’s terroir. The M. Chapoutier Le Pavillon Rouge 2017, from France, is 100% Syrah. With a deep garnet hue, it offers cassis, black fruit, and graphite. Earned 95 points from Wine Advocate and 90 from Jancis Robinson. Serve at 16°C; enjoy now or cellar until 2042.

 

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M. Chapoutier Ermitage Le Pavillon Rouge 2017

M. Chapoutier Ermitage Le Pavillon Rouge 2017

From Maison M. Chapoutier in Tain-l’Hermitage, Northern Rhône, the Ermitage Le Pavillon Rouge 2017 is a refined Syrah from 65-year-old vines on granitic soils in the Les Bessards lieu-dit. Hand-harvested from organic and biodynamic vineyards with 100% destemming, it’s aged 18–20 months in oak barrels (30% new), offering a deep garnet hue with vibrant complexity.

Tasting Notes

A powerful, elegant red with rich fruit and mineral finesse, showcasing Hermitage’s terroir.
The nose reveals cassis, blackberry, and graphite, with hints of crushed stone, smoke, and licorice. On the palate, it’s full-bodied and creamy, with firm tannins, vibrant acidity, and flavors of black fruit, spice, and a long, mineral finish.

Awards and Accolades

The 2017 Ermitage Le Pavillon Rouge earned 95 points from Wine Advocate for its concentrated dark fruit and firm structure. Jancis Robinson awarded 90 points for its elegant, silky tannins.

Food Pairings

Pair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and spice. For Chinese cuisine, try 紅燒牛肉, 烤鴨, 孜然羊肉, 醬燒排骨, 香辣牛柳, or 滷牛腱 to complement its full body and peppery notes. Ideal for hearty dinners or festive occasions.

Serving and Cellaring

Serve at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2042 for added complexity. Explore our Hermitage collection for more Syrah classics.

Technical Details

Alcohol: 13.5% ABV
Residual Sugar: Not specified
Closure: Cork