Total area under this appellation 359 ha 88 a 81 ca
Area under production at the domaine 38 a 90 ca
Soil Pebbly-alluvail deposits on argillocalcareous soils
Grape varieties 100 % Pinot Noir
Average age of vines 40 years
Harvesting by hand exclusively
Hand-sorted in the winery
Destalking
According to the quality of the vintage Maturing 30 to 40 % new oak barrels
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