Stag’s Leap Wine Cellars CASK 23 Cabernet Sauvignon Napa Valley 2019
From Stag’s Leap Wine Cellars in Napa Valley’s Stags Leap District, the CASK 23 Cabernet Sauvignon 2019 is a refined 100% Cabernet Sauvignon, blending the best lots from the Fay and S.L.V. vineyards on volcanic and alluvial soils. Aged 21 months in 100% new French oak, it offers a deep ruby hue with vibrant complexity.
Tasting Notes
A rich, structured red with bold fruit and refined complexity, showcasing Napa Valley’s terroir.
The nose reveals red fruit, black olive, and clove, with hints of cassis and dark chocolate. On the palate, it’s full-bodied and expansive, with firm tannins, bright acidity, and flavors of black pepper, cherry, and a long, polished finish.
Awards and Accolades
The 2019 CASK 23 Cabernet Sauvignon earned 97 points from Wine Enthusiast for its expansive, structured profile, 96 points from Vinous for its harmonious richness, and 94.2 points from CellarTracker for its elegant depth.
Food Pairings
Pair this red with Western dishes like grilled steak or lamb chops to highlight its bold fruit and tannins. For Chinese cuisine, try 紅燒牛腩, 烤鴨, 蒜蓉炒牛肉, 黑椒牛柳, 燉羊肉, or 香辣雞丁 to complement its rich texture and savory notes. Ideal for hearty dinners or gatherings.
Serving and Cellaring
Serve at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2039 for added complexity. Explore our Napa Valley collection for more Cabernet Sauvignon classics.
Technical Details
Alcohol: 14.8% ABV
Residual Sugar: Not specified
Closure: Cork
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