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Trimbach Riesling Grand Cru Brand Alsace 2019

Trimbach Riesling Grand Cru Brand Alsace 2019

HK$648
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A vibrant, mineral-driven white with exotic citrus and floral elegance, showcasing Alsace’s finesse. The Trimbach Riesling Grand Cru Brand 2019, from Alsace, is 100% Riesling. With a pale gold hue, it offers white peach, grapefruit, and slate, followed by a dry, concentrated palate. Perfect with 蒸鮮蝦餃 or grilled fish. Serve at 8°C; enjoy from 2025 or cellar until 2035. A refined Grand Cru.
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Trimbach Riesling Grand Cru Brand Alsace 2019

From the historic Maison Trimbach in Ribeauvillé, Alsace, the Riesling Grand Cru Brand 2019 is a stellar white from a renowned Grand Cru vineyard. Crafted from 100% Riesling, sourced from 0.85 hectares of 65-year-old vines on granite soils in Turckheim, it’s hand-harvested and fermented in stainless steel. Aged three years in cellar, it offers a pale gold hue and exceptional elegance.

Winemaking Process

Trimbach’s purist approach defines this wine. The 2019 vintage, from a hot, dry harvest with superb maturity, undergoes gentle pneumatic pressing and dry fermentation in stainless steel and old casks, avoiding malolactic fermentation to preserve freshness. Bottled in spring 2020 and aged three years minimum in cellar, it delivers a concentrated, mineral-driven Riesling with long aging potential.

Tasting Notes

A vibrant, mineral-driven white with exotic citrus and floral elegance, showcasing Alsace’s finesse.
The nose reveals white peach, grapefruit, and white flowers, with hints of slate, citrus zest, and exotic spice. On the palate, it’s dry, concentrated, and precise, with lively acidity, juicy fruit, and a saline, filigree finish.

Awards and Accolades

The 2019 Brand Grand Cru earned 96 points from James Suckling for its stunning white peach and floral aromas. Wine Enthusiast awarded 91 points, praising its vibrant fruit and minerality. CellarTracker users average 92 points, noting its elegant complexity. Critics highlight its power and finesse.

Food Pairings

Pair this Riesling with Western dishes like grilled fish or oysters to highlight its citrus and minerality. For Chinese cuisine, try 蒸鮮蝦餃, 白切雞 or 醬爆肉丁 to complement its vibrant acidity and exotic notes. Ideal for seafood dinners or spicy Asian dishes.

Serving and Cellaring

Serve chilled at 8°C in a narrow glass to enhance aromas. Enjoy from 2025 or cellar until 2035 for greater complexity. Explore our Alsace collection for more Grand Cru classics.

Technical Details

Alcohol: 13.99% ABV
Residual Sugar: 2.7 g/L
Closure: Cork

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