Ken Wright Cellars Willamette Valley Pinot Noir 2020
From Ken Wright Cellars in Oregon’s Willamette Valley, the Willamette Valley Pinot Noir 2020 is a refined 100% Pinot Noir from certified organic vineyards in the Yamhill-Carlton AVA. Fermented in small 1.25-ton vats and aged in French oak barrels, it offers a bright ruby hue with vibrant complexity.
Tasting Notes
An elegant, vibrant red with refined fruit and earthy depth, showcasing Willamette Valley’s terroir.
The nose reveals red cherry, raspberry, and rose, with hints of cinnamon and cedar. On the palate, it’s medium-bodied and plush, with balanced tannins, bright acidity, and flavors of passion fruit, bramble, and a long, juicy finish.
Awards and Accolades
The 2020 Willamette Valley Pinot Noir earned 92 points from James Suckling for its floral, vibrant profile and 91.5 points from CellarTracker for its elegant depth.
Food Pairings
Pair this red with Western dishes like roasted duck or mushroom risotto to highlight its vibrant fruit and minerality. For Chinese cuisine, try 豉汁蒸排骨, 燒鴨, 香菇燉雞, 紅燒肉, 醬爆牛柳, or 椒鹽雞翼 to complement its silky texture and savory notes. Ideal for refined dinners or casual gatherings.
Serving and Cellaring
Serve at 16°C with one hour of decanting to enhance aromas. Enjoy now or cellar until 2028 for added complexity. Explore our Willamette Valley collection for more Pinot Noir classics.
Technical Details
Alcohol: 13.5% ABV
Residual Sugar: Not specified
Closure: Nomacorc
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